We create unique, seasonal dishes that are flavorful, generous, heart-warming, and visually beautiful. We are committed to small local producers and always cook with fresh ingredients. When possible, we buy directly from farmers and fruit collectors that provide fresh garambullos from the mountain, nopales, zuccini flowers and more. Our menus are unique, colorful and personalized.


We find a palette of colors and play with its possible variations until we see the perfect bouquet. In every flower, in the selection of tone, colors and texture, we discover the harmony of the whole event. Our work reflects "those special details" that make your wedding original and unforgettable.


We understand that make-up is a natural way to enhance the inherent beauty in every face. We ONLY work with cruelty-free products.

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The Cut

Over the moon

Over the moon

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The Knot

Condé Nast Traveler